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Tender Details
- Country: Turkey
- Summary: Red and White Meat
- TRT Ref No: 85939978
- Deadline: 01 Aug 2023
- Competition: ICB
- Financier: Self Financed
- Purchaser Ownership: Public
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 2023/695869
- Purchaser's Detail :
- Description :
- Tenders are invited for Red and White Meat. Nature, type and quantity: Boneless beef meat 3000 kg bone lamb meat 2000 kg chicken thigh (without hip) 1800 kg chicken zero breast (delated) 1500 kg Detailed information can be reached from the administrative specification within the tender document in EKAP. C) The place to be made/delivered. Yusuf Azizoğlu Silvan State Hospital warehouse or cafeteria ç) Duration/Delivery date After the start date of the start date, delivery shall be taken from the date of order to the end of the contract within 1 (one) business day. In line with the written amount of the receipts signed and sealed by the hospital directorate, the desired materials will be delivered to the kitchen of our hospital in the presence of the inspection commission. The receipts will be collected monthly by the contractor company. The collected receipts will be delivered to the administration of our hospital at the end of the month. The contractor will change the materials that are not suitable for the specification within 1 (one) hour at the latest. D) Starting to work starts the day the day is signed 3- a) The tender (final bid) date and time01.08.2023 - 10:00 b) Meeting Place of the Tender Commission (address where e-teeth will be opened) 4. Conditions to participate in the tender and the required documents and the criteria to be applied in the proficiency assessment: Tender and Bid Opening Date: 01.08.2023 10:00 Type of Ad: Tender [Disclaimer: The above text is machine translated. For accurate information kindly refer the original document.]
- Documents :
Purchaser : DİYARBAKIR SİLVAN DR. YUSUF AZİZOĞLU DEVLET HASTANESİ
Yenişehir Mah. Esenlik Cad. No:11 21640 Silvan/Diyarbakir
Tel: +90-4127115005
Fax: +90-4127115603
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