Tender Details

Country: Turkey
Summary: Bread, Dessert and Baked Mammal
TRT Ref No: 56756108
Deadline: 08 Sep 2021
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2021/505448
Purchaser's Detail:
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Description:
Bread, Tatli and Baked Mamul nature, type and quantity: 7 pen bread, dessert and baked goods can be reached in the tender document in the tender document located in EKAP.B) Delivery Place Sabiha Graçi Anatolu High School Pensions) Peyderpey will be taken within. 3- Yaryeni Mah where will be done. 2. Cad. NO60 Solhanb) History and time08.09.2021 - 14004. Conditions to be able to participate in the tender and the criteria to be applied in the qualification assessment of the desired documents4.1. Terms of participating in the tender and the desired documents 4.1.2. Documents showing that is authorized to bid, 4.1.2.1. In case of real person, notary certified signature declaration is 4.1.2.2. In case of a legal entity, the signatory signatory statement signatory signatory letter. In legal entities; According to the officials in the management of the bidders, information on the partners and partnership rates (excluding shares of the public) / members / members are taken from the EKAP. By foreign tenderers that are not registered to EKAP, the necessary documents are provided to the specified issues, taking into account the relevant country legislation. 4.1.3. The shape and content of i ...
Documents:

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Bread, Dessert and Baked Mammal - Turkiye Tender

The ANATOLIAN HIGH SCHOOL-SABIHA GARDENER MINISTER MINISTRY OF EDUCATION MINISTRY, a Government sector organization in Turkey, has announced a new tender for Bread, Dessert and Baked Mammal. This tender is published on TurkiyeTenders under TRT Ref No: 56756108 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-09-08.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.