Tender Details

Country: Turkey
Summary: Food Service will be Received
TRT Ref No: 69585849
Deadline: 17 Aug 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2022/735948
Purchaser's Detail:
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Description:
Food service will be received
Quality, type and quantity: 2022 /2023 In the academic year, the primary / secondary school students in Çankırı Province / Kurşunlu district of Çankırı province 180 days, including materials 180 days 18000 meals cooking food, distribution service purchase work ekapap can be reached from the administrative specifications in the tender document in the tender document. Time17.08.2022 - 10304. Conditions to participate in the tender and the required documents and the criteria to be applied in the proficiency assessment4.1. Conditions to participate in the tender and required documents 4.1.1.3. The registration, permission, license and so on in the relevant legislation, which is obliged to take the work subject to the tender, and organized specifically for that job. Documents, Food Production Permit Certificate or Provincial Directorate of Agriculture and Forestry as of the tender date of the tenderer of the tenderer “Operating Registration Certificate” (Ready to Activity Meal, Tabledot Food Production; Food Production Enterprises) 4.1.2. Offer...
Documents:

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Food Service will be Received - Turkiye Tender

The KURŞUNLU DISTRICT DIRECTORATE OF NATIONAL EDUCATION- DEPUTY MINISTER OF NATIONAL EDUCATION, a Government sector organization in Turkey, has announced a new tender for Food Service will be Received. This tender is published on TurkiyeTenders under TRT Ref No: 69585849 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-08-17.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.