Tender Details

Country: Turkey
Summary: Meat, Chicken Meats Varieties and Eggs
TRT Ref No: 61975977
Deadline: 13 Jan 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2022/3513
Purchaser's Detail:
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Description:
Meat, chicken meats and eggs

nature, type and quantity: Connected information can be reached in the Administrative Specification in the Tender Document in Ekap.B) Delivery Place Ardahan Yunus Emre Anatolian High School School Hostel Food Deposuc) Delivery Dates to My Technical Technique Will take delivery in accordance with the specification. 3- The Yunardahan Yunus Emre Anatolian High School of Yunus Emre Anatolian High School of Halilefendi Nu 58 Central / Ardahanb) History of 58 Central / Ardahanb) and time13.01.2022 - 14004. Terms of participating in the tender and the desired documents 4.1.2. Documents showing that it is authorized to bid, 4.1.2.1. In case of real person, notary certified signature declaration, 4.1.2.2. In case of a legal person, the signatory signatory statement signatory signatory letter. In legal entities; According to the officials in the management of the bidders, information on the partners and partnership rates (excluding shares of the public) / members / members are taken from EKAP. If the non-registered foreign tenderers to EKAP, take into account the relevant country legislation ...
Documents:

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Meat, Chicken Meats Varieties and Eggs - Turkiye Tender

The ANATOLIAN HIGH SCHOOL-DOLPHIN EMRE MINISTRY OF EDUCATION MINISTRY MINISTER, a Government sector organization in Turkey, has announced a new tender for Meat, Chicken Meats Varieties and Eggs. This tender is published on TurkiyeTenders under TRT Ref No: 61975977 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-01-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.